Tuesday, April 10, 2012

Brilliant Ice Cream Serving Tip

Pin It Now! The last time we had ice cream at our house, I tried this tip and loved it. Not only is it fun and pretty, it's far less messy than scooping ice cream out of the tub every time.

I found original idea here.

Freeze ice cream in muffin tins for individual, mess free scoops!

What you will need: muffin tin, paper baking cups, ice cream, and large freezer bag.

What you will do: Arrange paper cups in muffin tin. Fill paper cups with ice cream - ice cream scooper works best for this. Place entire muffin tin in the freezer until ice cream is firm. Ice cream is then ready to serve or you can place the ice cream-filled paper baking cups in a large freezer bag to use at a later time.

The paper baking cups are super easy to remove from the frozen ice cream so you can fill parfait glasses, bowls, or whatever with the individual scoops. Or you can eat them just like my daughter did - like a cupcake!

I didn't do this for any special occasion, but I think it would work really well for parties especially if you are serving several flavors. :) 

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