Tuesday, October 08, 2013

Pumpkin Dip

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How to Make Delicious (sort-of-healthy) Pumpkin Dip
What you need:
  • 4 oz. softened cream cheese
  • 1 16 oz. can pumpkin
  • 3/4 cup vanilla yogurt (I use Mountain High Whole Milk)
  • 1/2 cup raw honey
  • 1/4 cup powdered sugar
  • 1 tsp. ground cinnamon
  • 1/4 tsp. ground ginger
  • 1/8 tsp. ground cloves
  • 1/8 tsp. ground nutmeg
What you do:
Beat cream cheese in a mixing bowl until smooth. Add pumpkin, yogurt, honey, and spices beating well until smooth. Refrigerate until ready to serve. Back to Nature Honey Graham Sticks are perfect for dipping!
*This dip is very addicting! I know this dip isn't exactly super healthy, but it's a lot healthier than the original version. I think Pumpkin Dip and Honey Graham Sticks make a fun, fall snack. :)

Linked to: Try a New Recipe Tuesday, Works for Me Wednesday

1 comment:

Lisa Boyle said...

SO perfect for this time of year! Yummy! :-) Thanks for linking up with "Try a New Recipe Tuesday." I hope you will be able to join us again this week. http://our4kiddos.blogspot.com/2013/10/try-new-recipe-tuesday-october-15.html


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